‘Yoon Stay’ finished the first day of business safely with the brilliant teamwork of employees. tvN screen capture
‘Yoon Stay’ finished the first day of business safely with the brilliant teamwork of employees.
According to Nielsen Korea, a viewership survey company on the 16th, the second episode of tvN entertainment program’Yoonstay’ aired on the 15th exceeded the average of 11.7% of households in the metropolitan area, the highest of 14.3%, the average of 10.2% of households nationwide, and the highest of 12.3% based on paid platform The highest ratings were renewed. The TVN target male and female 2049 viewership also recorded its own highest with an average of 6.3%, a maximum of 8.3%, a national average of 6.4%, and a maximum of 8.2% in the metropolitan area, and both households and target audience ratings ranked first in all channels, including terrestrial, at the same time.
On this day’s broadcast, while Yoonstay was full from the first day of its opening, the struggles of executives and employees going back and forth between the kitchen and dining room for dinner for guests were included. Jung Yoo-mi Park Seo-joon finished all preparations ahead of dinner time, but when the first order came in, he looked around the kitchen to reveal tension. However, the two showed perfect breath by gradually making main dishes such as chicken gangjeong, tteokgalbi, and tteokbokki, starting with appetizer dishes.
When Lee Seo-jin and Choi Woo-sik guided the guests to a separate dining area, Yun Yeo-jeong received orders along with menu explanations to increase work efficiency. Yun Yeo-jung’s humor, who stands out even in a short time explaining the menu, satisfied even the little customers. Lee Seo-jin, who always takes care of children’s customers, showed his meticulousness by preparing cola and chocolate that are not on the menu, and finished his successful dessert debut with frozen hongsi. Choi Woo-sik was constantly working around the entire Yunstay, which was wide enough to say that all the customers seemed busy.
The customers also expressed their satisfaction with the hearty dishes. Children from America praised it as one of the best dinners. Chef Jung Yoo-mi misunderstood that all the menus were served to customers who booked at 6:30 and fell into trouble for a while, but Yoon Yeo-jung and Lee Seo-jin helped the kitchen and Choi Woo-sik quickly delivered food to calm the situation. While the Hall team members were serving customers, Vice Chef Park Seo-joon served the menu and showed flexible teamwork.
Lately, the appearance of leaving a group photo for the guests who are glad to know that Choi Woo-sik is an actor from the movie “Parasite” and a little Nepalese guest on their birthday added a little laughter and warmth. The stories of customers who experience the quiet nature for a moment and taste Korean food and traditional liquor are raising expectations for the’Guest Mobius Strip’ that will continue in the future.
Meanwhile, the reality program’Yoon Stay’, a hanok experience reality program that enjoys the atmosphere of Korea in a hanok, airs every Friday at 9:10 pm.
Hoyeon Lee reporter [email protected]
Subscribe to the Hankook Ilbo News Naver Channel
Balance to see the world, the Hankook Ilbo Copyright © Hankookilbo