Hanyang University crocodile tteokbokki’talk’… Choi So-ra Yoo Jae-seok was also in love?

Interest in the Crocodile Tteokbokki House at Hanyang University is attracting attention./Photo = You Quiz Broadcast Capture

Interest in the Crocodile Tteokbokki House at Hanyang University is attracting attention./Photo = You Quiz Broadcast Capture

Interest is focused on the crocodile tteokbokki restaurant at Hanyang University, praised by Yoo Jae-seok and Choi So-ra. On the first episode of tvN’s entertainment program,’I’m upset, I’m upset’, which aired for the first time on the 28th, I took a tour of the 3 best tteokbokki restaurants of two meals, Kim Kwan-hoon, in the’Tteokbokki On The Block’. Model Choi So-ra was with us as a guest,

On that day, Jae-seok Yoo, Se-ho Jo, Kwan-hoon Kim, and Choi So-ra visited a rice tteokbokki restaurant in front of Hanyang University. CEO Kim Kwan-hoon, who is called’Human Tteokbokki’, introduced, “It is already famous in Hanyang University. Naming is really fun.”

In particular, CEO Kim Kwan-hoon emphasized, “The rice cakes are really different.” After eating the rice cake first, the three were admired. In particular, he said, “It has a chewy texture like cheese.”

Yoo Jae-seok, who tasted the restaurant’s signature menu, fried rice tteokbokki, expressed satisfaction, saying, “Why is the rice cake so soft? It’s soft and neat.”

The store is known as’Crocodile Tteokbokki’ located in 3, Majo-ro, Seongdong-gu, Seoul. Regarding the unique naming, the boss explained, “There were too many Tteokbokki houses. It was built strongly to survive the competition.”

Yoo Jae-seok said, “It felt like the cheese came in after breaking the thin ice. It is by far the number one white rice cake I’ve eaten in my life.” Soo-ra said, “It’s a luxury rice cake.” In particular, Jo Se-ho and Yoo Jae-suk were astonished to see Cho Se-ho, who put several rice cakes and soup on a spoon they prepared themselves, and put them in one bite. Jo Se-ho admired, “Who has eaten a bite like this since Moon Se-yoon…”

Afterwards, according to the recommendation of CEO Kim Kwan-hoon, Choi So-ra, who tasted the hidden point of this house and seasoned, was happy, saying, “It tastes like sous vide.”

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